Model Number: YZS-076
Key Specifications/Special Features:
Cardiovascular disease treatment:Its main functional ingredient is ginkgo flavonoids and ginkgo diterpenoid lipid compounds, wherein the flavonoids including quercetin glycosides, kaempferol, iso-buckthorn Su. Ginkgo diterpene lipid component includes ginkgolides A, B, C, J, M and bilobalide.According to recent reports the American Journal of Medicine, during a over 3-years clinic studies, researchers from Oregon State University, Department of Medicine.Applications:1. Food and health industryTotal flavonoids are mostly yellow, and have a wide solubility spectrum including both water-solubility and lipid solubility, so it can play a role of coloring agent. People can process Ginkgo biloba into ultrafine powder and add into food. Grinding ginkgo leaf ultra-finely and adding to cakes, biscuits, noodles, candy, ice cream as 5% to 10% can make Ginkgo biloba.Ginkgo biloba extract is taken as a food additive in Canada. It has been approved in Germany and France as non-prescription drugs, Ginkgo biloba has been loaded into United States Pharmacopeia (24th edition). There are more than 30 international Ginkgo products including: Ginkgo leaves, Ginkgo Oral Liquid, ginkgolide injection, gingko injection, Ginkgo Biloba pills, granules Compound Ginkgo biloba, Ginkgo biloba extract and more.
English name
Ginkgo biloba extract |
CAS |
90045-36-6 |
EINECS |
289-896-4 |
Assay,% |
≥99.0% |
Appearance |
Light Yellow Brown Fine Powder |
Plant Extract |
Ginkgo biloba extract is the dried leaf extract of Ginkgo ginkgo species Ginkgo (GinkgobilobaL) Its main component is flavonoids and terpene lactones and has a variety of health functions. It is widely used in food and cosmetics. |